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Thick-sliced pork steak with ginger sauce
1800 yen(Tax included)
Made with Yoichi brand pork [Kitajima Wine Pork].Thickly sliced meat is cooked in a special way to create a juicy texture that will overturn your previous impression of pork loin.
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Homemade loin ham, powdered parmesan, mountain wasabi
500 yen(Tax included)
Made with Yoichi brand pork [Kitajima Wine Pork].The moist, homemade loin ham is topped with so much cheese and mountain wasabi that it almost covers the meat.Our specialty dish that everyone always orders.
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Hokkaido seafood carpaccio
1,500 yen(Tax included)
Delivered directly from the Sapporo Central Wholesale Market!A brightly colored plate featuring mainly Hokkaido products.
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Uses many carefully selected ingredients from Hokkaido
They use many of the finest ingredients that Hokkaido is proud of, such as Yoichi-produced brand pork [Kitajima Wine Pork], Yufutsu-produced brand chicken [Sakurahime Chicken], seafood carefully selected by wholesalers at the Sapporo Central Wholesale Market, and vegetables from all over Hokkaido.
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Time-consuming dishes that bring out the flavor of the ingredients
In order to make the most of the quality ingredients, mainly from Hokkaido, we avoid using synthetic seasonings and pre-made products wherever possible, and make everything from sauces to dressings in-house.Even ingredients you see every day can be transformed into a unique dish with an original twist.We offer a wide range of flavors, from nostalgic to new, with an Italian base and a fusion of Japanese and Western cuisine that transcends genres.
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Iwamizawa pearl onions and Sorachi yellow grilled with herb breadcrumbs
800 yen(Tax included)
<Featured in Jalan> "Sorachiki" is a brand of onion that has a strong sweetness when cooked, topped with plenty of herb breadcrumbs to add an accent to the aroma and texture.
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Hanabata Farm Burrata Cheese with Strawberries and Cherry Tomatoes Caprese
1600 yen(Tax included)
The now famous Hanabata Farm burrata cheese (fresh mozzarella) is served with seasonal fruits.Organic olive oil rounds out the flavors.
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[Seasonal fresh fish from Hokkaido] Seafood carpaccio
1,500 yen(Tax included)
A gorgeous dish made with fresh seasonal Hokkaido fish delivered directly from the Sapporo Central Wholesale Market.
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Squid and rape blossom ajillo
1200 yen(Tax included)
A spring-like ajillo made with seasonal Hokkaido spear squid and bittersweet rape blossoms
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Kitaakari handmade gnocchi with strawberry and gorgonzola sauce
1800 yen(Tax included)
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Kitaakari handmade gnocchi with mozzarella, basil and tomato sauce
1800 yen(Tax included)
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Lemon butter spaghetti with boiled whitebait and rape blossoms
1800 yen(Tax included)
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Appetizer platter <1 serving>
900 yen(Tax included)
Let's start here.A colorful assortment of appetizers including vegetables, ham, and cheese.
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Assortment of snacks to go with Western liquor
1200 yen(Tax included)
For wine and whiskey!
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Assorted snacks to go with Japanese sake
1200 yen(Tax included)
Perfect for sake and shochu! A great value assortment of a little bit of each of Hokkaido's delicacies.
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Kitaakari Garlic Bacon Potato Salad
600 yen(Tax included)
Everyone's favorite potato salad is made with Kitaakari, which has a strong sweetness.Add garlic for a simple but punchy flavor.
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Kitaakari fries with butter
600 yen(Tax included)
simple is best.The sweetness of the potatoes stands out.
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Kitaakari anchovy butter fries
¥ 650(Tax included)
Classic French fries dipped in anchovy butter.This is a dish that will make you want to eat more chopsticks and drink more alcohol.
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Fresh chrysanthemum and anchovy choregi salad
800 yen(Tax included)
Fresh chrysanthemum is delicious and makes a great snack too.
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Grilled broccoli and homemade sausage
800 yen(Tax included)
Homemade salsiccia rich with herb aroma is baked in the oven together with colorful broccoli.
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Roasted snap peas with mustard mayonnaise dip
800 yen(Tax included)
Crisp snap peas are lightly roasted.Serve with mustard mayonnaise.
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Spicy Orange Carrot Rapée
500 yen(Tax included)
Carrot rapée with the aroma of cumin and the refreshing taste of orange.
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Purple cabbage coleslaw
500 yen(Tax included)
A colorful coleslaw with the aroma of multiple vinegars, thyme, and pink pepper.
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Black Pepper Bean Sprout Namul
500 yen(Tax included)
This classic bean sprout namul is seasoned with a strong kick of black pepper.
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Deep fried Pacific cod with pickled tartar sauce <1P>
500 yen(Tax included)
Enjoy deep-fried Hokkaido cod, a local fish, with plenty of homemade tartar sauce made with pickled vegetables.
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Rare sauteed sashimi scallops with butter and soy sauce aroma
1100 yen(Tax included)
Hokkaido scallops are cooked rare inside and have a fragrant aroma of butter and soy sauce.
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Octopus, cucumber, tomato and plum tartare
1100 yen(Tax included)
The chunky water octopus has a nice texture and is dressed with sweet Nanko plums.A refreshing Western style.
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Large grilled water octopus suckers, Galician style
1000 yen(Tax included)
The large, crunchy suckers unique to water octopus are grilled and presented in a Spanish regional dish.This is a very limited item as we only have a small amount in stock.
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Lighthouse whelk simmered with ginger
800 yen(Tax included)
Hokkaido lighthouse whelks remain soft even when simmered, and are gently seasoned.
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Homemade loin ham, powdered parmesan, mountain wasabi <1P>
500 yen(Tax included)
Yoichi-produced brand pork [Kitajima Wine Pork] is made into a moist and tender homemade ham.The generous amount of cheese and the refreshing aroma of mountain wasabi will whet your appetite.Our specialty menu.
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Homemade grilled pork belly char siu
900 yen(Tax included)
Homemade roast pork made from Yoichi-produced brand pork [Kitajima Wine Pork] belly meat, grilled to perfection.This is a dish that goes well with alcohol.
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Beef tendon stewed in red wine and miso
1200 yen(Tax included)
Beef tendons are simmered in wine and several types of miso until tender.Served with baguette too.
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Herb confit of gizzard covered with spring onions
900 yen(Tax included)
Gizzard confit, finished with plenty of herbs, tossed with plenty of Japanese herbs and green onions.
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One of the world's three great hams: Spanish Jamon Serrano
800 yen(Tax included)
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Shrimp and Tokachi Mushroom Ajillo
950 yen(Tax included)
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Mentaiko and Kitaakari Ajillo
950 yen(Tax included)
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Camembert and cherry tomato ajillo
950 yen(Tax included)
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Okaka cream cheese seaweed roll
700 yen(Tax included)
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Mentaiko cream cheese
800 yen(Tax included)
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Crab miso cheddar cheese
800 yen(Tax included)
Crab miso and cheese!? They go together amazingly♪
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honey pepper camembert
800 yen(Tax included)
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Aged Blue Cheese with Honey
800 yen(Tax included)
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assorted Cheese
1350 yen(Tax included)
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Thick-sliced pork steak with ginger sauce
1800 yen(Tax included)
Made with Yoichi brand pork [Kitajima Wine Pork].Pork loin tends to get tough when cooked, but by cooking it to the perfect degree, we have made it moist and juicy, which will overturn your expectations.
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Large Milanese pork cutlet
2400 yen(Tax included)
A large piece of pork bigger than the palm of your hand, covered in a fragrant batter.
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Tender fried chicken with special spring onion sauce
1000 yen(Tax included)
More than three times the Vitamin E! Yufutsu-produced Sakurahime Chicken is painstakingly prepared to make it incredibly juicy.Enjoy a change of flavor with the refreshing special green onion sauce.
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Chicken steak with honey mustard sauce
1800 yen(Tax included)
Fresh, odorless chicken thigh meat is grilled until crispy with the skin on.Goes great with honey mustard.
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Italian-style roast beef tagliata
1950 yen(Tax included)
Slowly cooked lean meat from Hokkaido Kuroge Wagyu beef.Enjoy with balsamic sauce to enhance the flavor.
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Mozzarella and basil in tomato sauce, Sorrento style
1600 yen(Tax included)
The classic tomato sauce is flavored with melted cheese and basil.
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Bolognese meat sauce
1600 yen(Tax included)
Our proud meat sauce, simmered for a long time with plenty of wine and herbs.
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Roman Carbonara
1600 yen(Tax included)
This classic Roman-style cake uses no fresh cream and is made only with Hokkaido eggs and cheese.
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Homemade sausage and cherry tomato peperoncino
1600 yen(Tax included)
The richness of the sausage and the refreshing taste of the tomatoes bring the dish together.
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Mixed nuts
500 yen(Tax included)
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Royce Bitter Chocolate
500 yen(Tax included)
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smoked oil sardines
600 yen(Tax included)
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Spanish white mold salami
700 yen(Tax included)
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dried fruit platter
700 yen(Tax included)
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Tortilla chips & salsa
700 yen(Tax included)
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Beef jerky with pepper mayonnaise
900 yen(Tax included)
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Grilled open-cooked mai
500 yen(Tax included)
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Grilled thinly sliced salmon flakes
500 yen(Tax included)
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Shishamo kid pickled in wasabi
500 yen(Tax included)
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Kanemi
500 yen(Tax included)
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Plum quartz
500 yen(Tax included)
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Sliced herring
500 yen(Tax included)
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Squid pickled in miso
500 yen(Tax included)
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Squid's salted fish
500 yen(Tax included)
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Vanilla ice cream made with raw milk from Hokkaido
400 yen(Tax included)
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A stylish and fashionable space using antique wood.Also great for dates and anniversaries.Please spend your precious time at our store♪
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The counter seats, where you can feel the live performances of the chefs and bartenders, are popular.There are also many people dining alone.
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The table seats are spacious and spacious.Groups can also relax.
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Table 17Person(s) × 1
The table can seat up to 17 people at once.
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Table 2Person(s) × 7
The spacious and comfortable table seats can accommodate a variety of people depending on the combination.
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Counter seat8Person(s) × 1
A popular counter seat where you can enjoy the live performance of the chef and bartender.There are many people who are alone.
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Counter seat8Person(s) × 1
The atmosphere is perfect for a date.It also comes with an outlet.
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Chartering25Person(s) × 1
- Book for private event
- Restaurant
- Maximum number of people
Sitting & Standing style
Up to 25 people seated, up to 35 people including standing.
- Smoking/non-smoking
Non-smoking
Can be reserved for up to 20 people.Free microphone rental/monitor included
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1 minute walk from exits 3 and 5 of Sapporo Ekimae-dori Underground Walking Space (Chikaho).
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The only landmark is a small sign.A hidden bistro and bar for adults, tucked away underground in a back alley, known only to those in the know.
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Creative Cuisine x Bartender
You can enjoy many creative dishes, mainly using Hokkaido ingredients, along with high-quality sake made by the bartender.
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From Shimokitazawa, the cutting edge of fashion
``World's 2nd coolest city in the world'', Shimokitazawa, Tokyo!
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Carefully selected ingredients
Meat, fish, vegetables and rice.We take great care to make the best use of the high-quality ingredients that Hokkaido is proud of.
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high quality adult party
Take your party to the next level with high-quality food, drinks, and a stylish space.
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Can accommodate large groups!
Table seats can accommodate up to 18 people.It can be used for company drinking parties, class reunions, after-parties, etc. depending on the occasion.
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Courses that reflect your preferences
We will respond flexibly to suit your preferences, budget, and usage scenario.Please feel free to contact us.
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We send out information on Instagram from time to time ♪ We will also send out the latest information, so please follow us ★ ID: [chassy.sapporo]
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There is a paid parking area near the store.
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A cup made by the bartender
Our bartenders, who have been studying in Tokyo for many years, create sake with a focus on ice and manufacturing methods.
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A selection of carefully selected sake
In addition to cocktails, we also have sake, shochu, and wine from Hokkaido.
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Bartender's Lemonade Sour
800 yen(Tax included)
This drink was created in a bar in Shimokitazawa, Tokyo, where the bar has its roots, with the concept of "Lemon sour as a bar cocktail."The juice of one whole fresh lemon and additive-free tonic water add richness.Enjoy with a variety of dishes.
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Thick-sliced pork steak with grated ginger sauce
1,500 yen(Tax included)
200g of Yoichi brand pork [Kitajima Wine Pork], soft and juicy!! Rice is top-grade Nanatsuboshi rice from Hokkaido, salad, and side dishes all on one plate.
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Tender fried chicken with special spring onion sauce
1000 yen(Tax included)
More than three times the Vitamin E!! Yufutsu-produced branded chicken [Sakurahime Chicken], fried chicken weighing more than 200g!! Top-grade Nanatsuboshi rice from Hokkaido, salad, and side dishes all on one plate.