Chassy 札幌

Thick-sliced pork steak with ginger sauce

1800 yen(税込)

Made with Yoichi brand pork [Kitajima Wine Pork].Thickly sliced meat is cooked in a special way to create a juicy texture that will overturn your previous impression of pork loin.

Homemade loin ham, powdered parmesan, mountain wasabi

500 yen(税込)

Made with Yoichi brand pork [Kitajima Wine Pork].The moist, homemade loin ham is topped with so much cheese and mountain wasabi that it almost covers the meat.Our specialty dish that everyone always orders.

Hokkaido seafood carpaccio

1,500 yen(税込)

Delivered directly from the Sapporo Central Wholesale Market!A brightly colored plate featuring mainly Hokkaido products.

Uses many carefully selected ingredients from Hokkaido

We use many of Hokkaido's finest ingredients, including Yoichi brand pork [Kitajima Wine Pork], Hokkaido Kuroge Wagyu beef and young chicken, seafood carefully selected by wholesalers at the Sapporo Central Wholesale Market, and vegetables from all over Hokkaido.

Time-consuming dishes that bring out the flavor of the ingredients

In order to make the most of the high-quality ingredients, mainly from Hokkaido, we avoid using chemical seasonings and pre-made products as much as possible, and make everything from sauces to dressings in-house.Even ingredients that you see every day can be transformed into a unique dish with an original twist.We offer a wide range of flavors, from nostalgic to new, with an Italian base and a fusion of Japanese and Western cuisine that transcends genres.

[Seasonal fresh fish from Hokkaido] Seafood carpaccio

1600 yen(税込)

A gorgeous dish made with fresh seasonal Hokkaido fish delivered directly from the Sapporo Central Wholesale Market.

Hanabatake Farm Burrata Cheese and Shine Muscat Caprese

1800 yen(税込)

The famous Hanabata Farm's burrata cheese (fresh mozzarella) is served with seasonal fruits.Organic olive oil brings the flavor together.

[Kitajima Wine Pork] Thick-cut pork steak with mushroom ragout sauce

1800 yen(税込)

Hokkaido Zucchini, Shimeji Mushroom and Bacon Ajillo

1200 yen(税込)

Spaghetti with autumn salmon and spinach cream sauce

1800 yen(税込)

Kitaakari handmade gnocchi with mozzarella, basil and tomato sauce

1800 yen(税込)

Hokkaido pumpkin tart

¥ 650(税込)

Appetizer platter <1 serving>

900 yen(税込)

Let's start here.A colorful assortment of appetizers including vegetables, ham, and cheese.

Kitaakari Garlic Bacon Potato Salad

600 yen(税込)

Everyone's favorite potato salad is made with Kitaakari, which has a strong sweetness.Add garlic for a simple but punchy flavor.

Kitaakari fries with butter

600 yen(税込)

simple is best.The sweetness of the potatoes stands out.

Kitaakari anchovy butter fries

700 yen(税込)

Classic French fries dipped in anchovy butter.This is a dish that will make you want to eat more chopsticks and drink more alcohol.

Fresh chrysanthemum and anchovy choregi salad

800 yen(税込)

Fresh chrysanthemum is delicious and makes a great snack too.

Soft and tender onion grilled with herb breadcrumbs

800 yen(税込)

Grilled broccoli and homemade sausage

800 yen(税込)

Homemade salsiccia rich with herb aroma is baked in the oven together with colorful broccoli.

Roasted snap peas with mustard mayonnaise dip

800 yen(税込)

Crisp snap peas are lightly roasted.Serve with mustard mayonnaise.

Spicy Orange Carrot Rapée

500 yen(税込)

Carrot rapée with the aroma of cumin and the refreshing taste of orange.

Purple cabbage coleslaw

500 yen(税込)

A colorful coleslaw with the aroma of multiple vinegars, thyme, and pink pepper.

Black Pepper Bean Sprout Namul

500 yen(税込)

This classic bean sprout namul is seasoned with a strong kick of black pepper.

Deep fried Pacific cod with pickled tartar sauce <1P>

600 yen(税込)

Enjoy fried Hokkaido cod, a local fish, with plenty of homemade tartar sauce made with pickled vegetables.

Rare sauteed sashimi scallops with butter and soy sauce aroma

1200 yen(税込)

The Hokkaido scallops are cooked rare inside and have a fragrant aroma of butter and soy sauce.

Chopped water octopus and cucumber with refreshing pickled plum

1100 yen(税込)

The chunky water octopus has a nice texture and is dressed with sweet Nanko plums.A refreshing Western style.

Large grilled water octopus suckers, Galician style

1100 yen(税込)

The large, crunchy suckers unique to water octopus are grilled and presented in a Spanish local dish.This is a very limited item as we only have a small amount in stock.

Lighthouse whelk simmered with ginger

800 yen(税込)

Hokkaido lighthouse whelks remain soft even when simmered, and are gently seasoned.

Homemade loin ham, powdered parmesan, mountain wasabi <1P>

600 yen(税込)

Yoichi-produced brand pork [Kitajima Wine Pork] is made into a moist and tender homemade ham.The generous amount of cheese and the refreshing aroma of mountain wasabi will whet your appetite.Our specialty menu.

Wine pork rillettes with baguette

900 yen(税込)

Homemade wine pork Grilled pork belly char siu

900 yen(税込)

Homemade roast pork made from Yoichi-produced Kitajima Wine Pork belly meat, grilled to perfection.This is a dish that goes well with alcohol.

Beef tendon stewed in red wine and miso

1200 yen(税込)

Beef tendon is simmered in wine and several types of miso until tender.

One of the world's three great hams: Spanish Jamon Serrano

800 yen(税込)

Shrimp and Tokachi Mushroom Ajillo

950 yen(税込)

Octopus and Broccoli Ajillo

950 yen(税込)

Mentaiko and Kitaakari Ajillo

950 yen(税込)

Hanabata Farm Camembert and Cherry Tomato Ajillo

950 yen(税込)

Okaka cream cheese seaweed roll

700 yen(税込)

Crab miso cheddar cheese

800 yen(税込)

Crab miso and cheese!? They go together amazingly♪

honey pepper camembert

800 yen(税込)

Aged Blue Cheese with Honey

800 yen(税込)

assorted Cheese

1350 yen(税込)

Thick-sliced pork steak with ginger sauce

1800 yen(税込)

Made with Yoichi brand pork [Kitajima Wine Pork].Pork loin tends to get tough when cooked, but by cooking it to the perfect degree, we have made it moist and juicy, which will overturn your expectations.

Large Milanese pork cutlet

2150 yen(税込)

A large piece of pork bigger than the palm of your hand, covered in a fragrant batter.

Tender fried chicken with special spring onion sauce

1000 yen(税込)

By taking the time and effort to prepare [young chicken from Hokkaido], we make it very juicy.Enjoy a change of flavor with the refreshing special green onion sauce.

Italian-style roast beef tagliata

2000 yen(税込)

Slowly cooked lean meat from Hokkaido Kuroge Wagyu beef.Enjoy with balsamic sauce to enhance the flavor.

Mozzarella and basil in tomato sauce, Sorrento style

1600 yen(税込)

The classic tomato sauce is flavored with melted cheese and basil.

Bolognese meat sauce

1600 yen(税込)

Our proud meat sauce, simmered for a long time with plenty of wine and herbs.

Roman Carbonara

1600 yen(税込)

This classic Roman-style cake uses no fresh cream and is made only with Hokkaido eggs and cheese.

Homemade sausage and cherry tomato peperoncino

1600 yen(税込)

The richness of the sausage and the refreshing taste of the tomatoes bring the dish together.

Assortment of snacks to go with Western liquor

1200 yen(税込)

Mixed nuts

500 yen(税込)

Royce Bitter Chocolate

500 yen(税込)

smoked oil sardines

600 yen(税込)

Spanish white mold salami

700 yen(税込)

dried fruit platter

700 yen(税込)

Tortilla chips & salsa

700 yen(税込)

Beef jerky with pepper mayonnaise

900 yen(税込)

Assorted snacks to go with Japanese sake

1200 yen(税込)

Grilled open-cooked mai

500 yen(税込)

Grilled thinly sliced salmon flakes

500 yen(税込)

Shishamo kid pickled in wasabi

500 yen(税込)

Kanemi

500 yen(税込)

Plum quartz

500 yen(税込)

Sliced herring

500 yen(税込)

Squid pickled in miso

500 yen(税込)

Squid's salted fish

500 yen(税込)

Vanilla ice cream made with raw milk from Hokkaido

400 yen(税込)

A stylish and fashionable space using antique wood.Also great for dates and anniversaries.Please spend your precious time at our store♪

The counter seats, where you can feel the live performances of the chefs and bartenders, are popular.There are also many people dining alone.

The table seats are spacious and spacious.Groups can also relax.

テーブル17名様 × 1

The table can seat up to 17 people at once.

テーブル2名様 × 7

The spacious and comfortable table seats can accommodate a variety of people depending on the combination.

カウンター8名様 × 1

A popular counter seat where you can enjoy the live performance of the chef and bartender.There are many people who are alone.

カウンター8名様 × 1

The atmosphere is perfect for a date.It also comes with an outlet.

貸切25名様 × 1

• 貸切タイプ

  店

• 人数

  着席＋立食

  Up to 25 people seated, up to 35 people including standing.

• 禁煙・喫煙

  禁煙

Can be reserved for up to 20 people.Free microphone rental/monitor included

1 minute walk from exits 3 and 5 of Sapporo Ekimae-dori Underground Walking Space (Chikaho).

The only landmark is a small sign.A hidden bistro and bar for adults, tucked away underground in a back alley, known only to those in the know.

Creative Cuisine x Bartender

You can enjoy many creative dishes, mainly using Hokkaido ingredients, along with high-quality sake made by the bartender.

From Shimokitazawa, the cutting edge of fashion

``World's 2nd coolest city in the world'', Shimokitazawa, Tokyo!

Carefully selected ingredients

Meat, fish, vegetables and rice.We take great care to make the best use of the high-quality ingredients that Hokkaido is proud of.

high quality adult party

Take your party to the next level with high-quality food, drinks, and a stylish space.

Can accommodate large groups!

Table seats can accommodate up to 18 people.It can be used for company drinking parties, class reunions, after-parties, etc. depending on the occasion.

Courses that reflect your preferences

We will respond flexibly to suit your preferences, budget, and usage scenario.Please feel free to contact us.

We send out information on Instagram from time to time ♪ We will also send out the latest information, so please follow us ★ ID: [chassy.sapporo]

There is a paid parking area near the store.

A cup made by the bartender

Our bartenders, who have been studying in Tokyo for many years, create sake with a focus on ice and manufacturing methods.

A selection of carefully selected sake

In addition to cocktails, we also have sake, shochu, and wine from Hokkaido.

Bartender's Lemonade Sour

800 yen(税込)

This drink was created in a bar in Shimokitazawa, Tokyo, where the bar has its roots, with the concept of "Lemon sour as a bar cocktail."The juice of one whole fresh lemon and additive-free tonic water add richness.Enjoy with a variety of dishes.

Thick-sliced pork steak with grated ginger sauce

1,500 yen(税込)

200g of Yoichi brand pork [Kitajima Wine Pork], soft and juicy!! Rice is top-grade Nanatsuboshi rice from Hokkaido, salad, and side dishes all on one plate.

Tender fried chicken with special spring onion sauce

1000 yen(税込)

More than three times the Vitamin E!! Yufutsu-produced branded chicken [Sakurahime Chicken], fried chicken weighing more than 200g!! Top-grade Nanatsuboshi rice from Hokkaido, salad, and side dishes all on one plate.

[Limited quantity] Today's sandwich plate

1,500 yen(税込)

The sandwiches, which are filled with vegetables, change depending on the day.Comes with plenty of salad, side dishes and fruit.